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1 pickle salting
Большой англо-русский и русско-английский словарь > pickle salting
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2 pickle salting
1) посол тузлукованием, мокрый посол, посол в рассоле2) пикелевание ( шкур) -
3 pickle salting
Техника: мокрый посол, пикелевание (шкур), посол в рассоле, посол тузлукованием -
4 pickle salting
Англо-русский словарь по пищевой промышленности > pickle salting
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5 pickle salting
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6 salting
посол, засол -
7 пикелевание
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8 засол
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9 brine
1. n рассол; тузлук2. n спец. рапа; охлаждающий соляной раствор3. n обыкн. поэт. океан, море; воды океана, моря4. n поэт. слёзы5. v солить, засаливать; опускать в соляной растворair brine — раствор, насыщенный воздухом
Синонимический ряд:1. ocean (noun) blue; deep; drink; main; ocean; sea2. pickle (noun) alcohol; marinade; pickle; sauce; solution; steep3. salt water (noun) brackish water; pickling solution; saline solution; salt water; saturated solution of salt; sea water; vinegar -
10 посольный чан
Большой англо-русский и русско-английский словарь > посольный чан
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11 посольный чан
briner, pickle [pickling\] tank, curing tank, salting tub
См. также в других словарях:
salting — посол; засол pickle salting посол в рассоле rapid salting ускоренный посол vegetable salting засол овощей chilled salting охлажденный посол improved salting улучшенный посол … English-Russian travelling dictionary
wet salting — immersion of fish in a strong brine or pickle; pickling … Dictionary of ichthyology
fish processing — Introduction preparation of seafood and freshwater fish for human consumption. The word fish is commonly used to describe all forms of edible finfish, mollusks (e.g., clams and oysters), and crustaceans (e.g., crabs and lobsters) that … Universalium
Pickling — Pickling, also known as brining or corning, is the process of preserving food by anaerobic fermentation in brine (a solution of salt in water), to produce lactic acid, or marinating and storing it in an acid solution, usually vinegar (acetic… … Wikipedia
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